Pepper Steak Pie (unbaked frozen)

Our pepper steak pie is a savory, comforting dish featuring tender beef cooked with black pepper and other seasonings, encased in a flaky home made pastry crust. The filling and a rich gravy sauce that enhances the peppery kick. The pie crust is golden-brown and crisp, providing a satisfying contrast to the hearty, pepper-spiced filling inside. Overall, the pepper steak pie offers a warm, spicy, and satisfying meal perfect for cold days or special occasions.

Ingredients: Beef, Onion, Spices, Flour (wheat), Eggs, Olive Oil, Salt.

Allergens: Contains Dairy and Gluten

Portions Available:

• 4-6 servings (approx. 900g)
  
• 6-8 servings (approx. 1.2kg)

Baking Instructions

Oven Bake

Preheat oven to 180 °C, from frozen, brush pie with beaten egg. Bake for 40–45 minutes, until golden and cooked through.

Air Fryer

Preheat air fryer to 170 °C, from frozen, brush pie with beaten egg. Bake for 35–40 minutes, until golden and cooked through.

Delivery within the Northern Suburbs of Cape Town only.

MADE TO ORDER within 2-4 days from payment.