Steak Pie (unbaked-frozen)

The steak pie is a classic, hearty dish made with tender beef slow-cooked until juicy and full of flavor. The meat is simmered until melt-in-your-mouth tender, encased in our home-made buttery pastry that bakes to a crisp perfection. When cut open, the pie reveals a savory, steaming filling with a comforting aroma and buttery pastry. The combination of rich gravy and crust makes it both indulgent and satisfying.

Ingredients: Beef, Onion, Spices, Flour (wheat), Eggs, Olive Oil, Salt.

Allergens: Contains Dairy and Gluten

Portions Available:

• 4-6 servings (approx. 900g)
  
• 6-8 servings (approx. 1.2kg)

Baking Instructions

Oven Bake

Preheat oven to 180 °C, from frozen, brush pie with beaten egg. Bake for 40–45 minutes, until golden and cooked through.

Air Fryer

Preheat air fryer to 170 °C, from frozen, brush pie with beaten egg. Bake for 35–40 minutes, until golden and cooked through.

Delivery within the Northern Suburbs of Cape Town only.

MADE TO ORDER within 2-4 days from payment.