Spinach and Feta Quiche (frozen)

Experience the delicious flavors of a modern take on a traditional dish with the spinach and feta quiche. A delightful blend of tender spinach and tangy feta cheese is enveloped in a light and fluffy egg custard. The vibrant green spinach adds a colorful touch to the creamy filling, while the crumbled feta provides a savory bite. Baked in our buttery home-made pastry crust until golden brown, this versatile quiche is a satisfying option for brunch or dinner. Treat your taste buds to this harmonious and flavorful combination that is guaranteed to please.

Ingredients: Spinach, Feta Cheese, Eggs, Cream, Wheat Flour (gluten), Olive Oil, Spices, Onions.

Allergens: Contains Dairy and Gluten.

We have a crust less and vegan option as well

Portions Available:

• 4-6 servings 
  
• 6-8 servings 

Oven Bake

Preheat oven to 160 °C, from frozen, bake for 30–35 minutes, until heated through and golden on top.

Air Fryer

Set temperature to 170 °C, from frozen, bake for 20–25 minutes, until hot in the center.

Delivery within the Northern Suburbs of Cape Town only.

MADE TO ORDER within 2-4 days from payment.